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Cooking class in Puglia

Discover the true face of culinary tradition by attending a cooking class in Puglia and having an authentic experience alongside a local grandmother, custodian of recipes passed down from generation to generation.

In a family and convivial atmosphere, you’ll learn how to hand-prepare the famous orecchiette, a symbol of Southern Italian cuisine, rediscovering the pleasure of simple gestures and traditional techniques. Between stories, home scents and genuine ingredients of the area, you will discover the secrets of a cuisine made of passion, culture and sharing.

This cooking class in Puglia is much more than just a lesson in the stove: it’s a moment of encounter with the true soul of the region, to be experienced amidst authentic flavors, conviviality, and a good glass of local wine.

For those who want to further enrich the experience, the course can be combined with additional activities such as tastings, traditional dinners, or moments dedicated to traditional pizzica music and dance, for an even more complete evening of gastronomy and Apulian culture.

Choose the package that best suits you and enjoy a complete experience of cuisine, authentic flavours and Apulian tradition.

Petranima experience in Pugia - Corso di cucina in Puglia

1. Orecchiette Cooking class with taste

Live a unique experience in Salento's culinary tradition, guided step by step by a local grandma.

What you will do::

Dough preparation: discover the secrets of genuine ingredients.
Traditional orecchiette shaping: learn the technique that makes Salento pasta unique.
Tips and secrets of local cuisine: little tricks to bring home the authentic flavor

Final tasting

Enjoy orecchiette prepared by you, accompanied by a glass of local wine, for a complete experience of flavors and culture.

Prices

Adult: €59

Teenagers (13–17 years old): €49

Kids (6–12 years old): €29

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