Orecchiette con Grandmother Cetta

An Authentic Taste of Puglia, Made by Hand and Heart
If you’re looking for a truly authentic experience in the heart of Puglia, “Orecchiette with Nonna Cetta” is just what you need. In a traditional stone farmhouse nestled in the countryside of Ostuni, you’ll learn the ancient art of handmade orecchiette pasta. Welcoming you with warmth and wisdom, Nonna Cetta — a true guardian of Puglian culinary traditions — will guide you step by step in preparing fresh pasta the way it’s been done for generations.

In a relaxed, family-style atmosphere, with the scent of wheat in the air, you’ll put on your apron and dive into one of southern Italy’s most beloved recipes. But this isn’t just a cooking class — it’s a cultural journey into the heart of Puglia, filled with slow gestures, skilled hands, and stories passed down through time.